

Passion for quality products
The best Farmers, Craftspeople, Sellers, Chefs have in common their love of products, a know-how and knowledge specific to their domain. This is why our gastronomy, so beautiful and diverse, should be enlighted through them. This is what is of interest for us along with history and taste discovering. Try to understand better what is happening from the source.
This is why you will find throughout the year in our newsletter, Facebook, Twitter and Instragram, videos and pictures of their work.
Our aim is to give value to the French and primarily local gastronomy patrimony. Induce people to consume artisanal, local, savvy, healty products, respectful of environment.
All the tasted products are produced in Bordeaux and surroundings, Cognac and Landes duck at around 150 kms (93 miles).
The cocoa you will discover – as an integral part of our food habits – are crafted in the ♥ of Bordeaux!
FIFteen passionate and thrilling partners
Eager to show another face of Bordeaux, we sought out for you the best local producers and craftspeople. Crush in the aromatic and crunchy canele of a passionate young pastry chef, savour the aromas of a home distillercognac or of a natural and local grape soda. Bordeaux Food Tour will surprise you!
THE CONCEPT
PARTNERS

BALADE: Gourmandises Basques depuis 5 générations

Creative bistro nestled in an old wine cellar of the Bordeaux's historic district!

TASTING BOOK Try the delicious chocolatine of the Best baker of France 2017

TASTING BOOK/GUIDEDTOUR: Discover 3 home creations of the "Chocolatier of the year 2016" in France! including a"grand cru" chocolaté

TASTING BOOK: Discover the homemade specialties including the famous "Noisettines"sweets (hazelnut based)

TASTING BOOK/GUIDED: Discover the Bordeaux home-made traditional flavoured"canelé".

TASTING BOOK: Discover duck: greaves from the Landes and druide lices breast.

GUIDED TOUR: Discover a home distiller Cognac or a homemade Pineau des Charentes in a beautiful shop.

GUIDED TOUR: Discover the famous "Dune blanche" , pastry from Arcachon Bay

TASTING BOOK: Discover artisanal Bigorre black porc paté.

TASTING BOOK: Discover a 100% natural soda locally home-made or the "Cathedral tea"

Customized or Guided: Taste and discover the workshop with the 4's génération of this chocolate's artisan!

TASTING BOOK: Natural drinks creators

TASTING BOOK: discover the sommelier selection (white or red) among the Bordeaux winegrowers in a unique place.

CUSTOMIZED TOUR:Exclusive! Discover the 15th's cellar with the refiner and taste 3 cheeses from the South-West of France
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