THE CONCEPT
Passion for quality products
The best Farmers, Craftspeople, Sellers, Chefs have in common their love of products, a know-how and knowledge specific to their domain. This is why our gastronomy, so beautiful and diverse, should be enlighted through them. This is what is of interest for us along with history and taste discovering. Try to understand better what is happening from the source.
Our aim is to give value to the French and primarily local gastronomy patrimony. Induce people to consume artisanal, local, savvy, healty products, respectful of environment.
All the tasted products are produced in Bordeaux and surroundings, Cognac and Landes duck at around 150 kms (93 miles).
The cocoa you will discover – as an integral part of our food habits – is crafted in the ♥ of Bordeaux!
PARTNERS
ten passionate and thrilling partners
Eager to show another face of Bordeaux, we sought out for you the best local producers and craftspeople. Crush in the aromatic and crunchy canele of a passionate young pastry chef, savor the aromas of a Cognac and walnut jam, spread on sturgeon flesh from our local caviar.... Bordeaux Food Tour will surprise you!
Taste a rare local product with these funny and passionate gourmet!
Taste and guess local products!
Creative bistro selected by "Gault et Millau" in a former wine storehouse in the old city town !
Taste the bread of the winner of the "Best bakery in France in 2017" !!
Discover the best traditional canelé from Bordeaux !
Discover the duck: Dry duck breast or Duck paté with a local chili pepper !
Discover the famous "Dunes blanches" from the Arcachon bay !